During the noodle course, the chef rolled up the fried egg and started shooting it in my direction. He then told me I was going to help him by catching one of the pieces in my mouth! R's friend knew this was coming and was kind enough to film it for me. It took me 3 tries, and unfortunately the successful attempt was not captured on film.
The funny thing about the location of this restaurant is its proximity to the ski hill. Yes, I said ski hill! R was highly embarrased that I wanted to take photos, but I did! It's an artificial surface with a T-bar lift. And the craziest part - it was busy on a Wednesday evening in September! I guess it's all the people getting ready for the ski season.
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